How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Portuguese Fava Bean Stew?

You need 12 ingredients. The key ingredients include: 2 tablespoons olive oil, 3 large onions, coarsely chopped, 2 cloves garlic, minced, 1 tablespoon chile paste, and more.

Is Portuguese Fava Bean Stew suitable as soups & stews?

Yes, Portuguese Fava Bean Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Portuguese Fava Bean Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Portuguese Fava Bean Stew Recipe

Name: Portuguese Fava Bean Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 3 large onions, coarsely chopped; 2 cloves garlic, minced; 1 tablespoon chile paste; 1/4 cup tomato sauce; 2 cups water; 3 tablespoons chopped fresh parsley; salt to taste; 1/2 teaspoon ground black pepper; 3 tablespoons paprika; 1 pound Portuguese chourico sausage, casing removed, sliced 1/4-inch thick; 2 (19 ounce) cans fava beans, drained

Portuguese Fava Bean Stew

Eats Now Editorial Team · 201 kcal · Soups & Stews

Portuguese Fava Bean Stew – a delicious recipe with olive oil, onions, garlic, chile paste, tomato sauce, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Portuguese Fava Bean Stew

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