Fresh, crisp and full of flavor — this Portuguese Chickpea Salad is a must-try. Made with Chickpeas, Onions, egg and Parsley. Easy step-by-step instruct…
This Portuguese Chickpea Salad relies on simple, everyday ingredients such as chickpeas (dry-pack, canned), onions (finely chopped), boiled egg (finely chopped) and olive oil. It comes together quickly and makes 4 servings, at about 475 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026