How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Portuguese Beans?

You need 10 ingredients. The key ingredients include: 1 lb small dried pink beans or 1 lb cranberry beans, 2 smoked ham hocks, 1 tablespoon olive oil, 14 lb smoked bacon, diced, and more.

Is Portuguese Beans suitable as meat & poultry?

Yes, Portuguese Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Portuguese Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Portuguese Beans Recipe

Name: Portuguese Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb small dried pink beans or 1 lb cranberry beans; 2 smoked ham hocks; 1 tablespoon olive oil; 14 lb smoked bacon, diced; 1 large yellow sweet onion, chopped; 6 garlic cloves, minced; 6 ounces tomato paste; ½ teaspoon ground cumin; ¼ teaspoon allspice; salt & freshly ground black pepper

Portuguese Beans

Eats Now Editorial Team · 9091 kcal · Meat & Poultry

Portuguese Beans – a delicious recipe with beans, ham hocks, olive oil, bacon, yellow sweet onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Portuguese Beans

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