How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Portuguese Bean Soup?

You need 9 ingredients. The key ingredients include: 1 Portuguese sausage, 1 large carrot, 3 sticks celery, 3 potatoes, peeled, and more.

Is Portuguese Bean Soup suitable as soups & stews?

Yes, Portuguese Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Portuguese Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Portuguese Bean Soup Recipe

Name: Portuguese Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Portuguese sausage; 1 large carrot; 3 sticks celery; 3 potatoes, peeled; 1 can kidney beans; 2 cans tomato sauce; 2 cans water (using tomato sauce can); 6 string beans, chopped 1-inch long; 1/2 head cabbage, chopped

Portuguese Bean Soup – a delicious recipe with sausage, carrot, celery, potatoes, kidney beans, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 Portuguese sausage
1 large carrot
3 sticks celery
3 potatoes, peeled
1 can kidney beans
2 cans tomato sauce
2 cans water (using tomato sauce can)
6 string beans, chopped 1-inch long
1/2 head cabbage, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
435 kcal
Category
Soups & Stews

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