How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Portuguese Bean And Garlic Omelet?

You need 9 ingredients. The key ingredients include: 1 large onion, chopped, 3 tablespoons olive oil, 5 garlic cloves, chopped, 1/2 cup ham, chopped, and more.

Is Portuguese Bean And Garlic Omelet suitable as breakfast?

Yes, Portuguese Bean And Garlic Omelet falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Portuguese Bean And Garlic Omelet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Portuguese Bean And Garlic Omelet Recipe

Name: Portuguese Bean And Garlic Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, chopped; 3 tablespoons olive oil; 5 garlic cloves, chopped; 1/2 cup ham, chopped; 2 cups cooked white beans; 1 teaspoon salt; 1/2 teaspoon pepper; 1/2 cup cilantro, chopped; 6 large eggs

Start your day right with this Portuguese Bean And Garlic Omelet recipe. Made with onion, olive oil, garlic and ham. Easy step-by-step instructions incl…

This Portuguese Bean And Garlic Omelet relies on simple, everyday ingredients such as large onion, chopped, olive oil, garlic cloves, chopped and ham, chopped. It comes together quickly and makes 4 servings, at about 733 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 large onion, chopped
3 tablespoons olive oil
5 garlic cloves, chopped
1/2 cup ham, chopped
2 cups cooked white beans
1 teaspoon salt
1/2 teaspoon pepper
1/2 cup cilantro, chopped
6 large eggs

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Quick Info

Servings
4 servings
Calories
733 kcal
Category
Breakfast

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