Portugese Kale Soup Recipe

1. 1

   Note: Chourica comes 2 sausages to a package; you can freeze the second one.

2. 2

   Chop kale into bite-sized chunks.

3. 3

   Peel casing off sausage and crumble.

4. 4

   Place kale, sausage, water and potatoes in an 8 qt soup pot.

5. 5

   Bring to boil and then simmer till kale and potatoes are tender.

6. 6

   Takes about 20-30 min.

7. 7

   Add in the beans, including the liquid in the can when the soup is done.

8. 8

   Salt to taste.

9. 9

   This recipe may be halved.

10. 10

    Kale soup freezes very well.

* Per serving · 4 servings · Values may vary.

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