How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Portobello Stacks?

You need 6 ingredients. The key ingredients include: 4 portobello mushrooms, 1 large onion, sliced 1/4 inch thick, 1/4 cup balsamic vinegar, 1 eggplant, sliced into 1/2 inch rounds, and more.

Is Portobello Stacks suitable as vegetarian?

Yes, Portobello Stacks falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Portobello Stacks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Portobello Stacks Recipe

Name: Portobello Stacks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 portobello mushrooms; 1 large onion, sliced 1/4 inch thick; 1/4 cup balsamic vinegar; 1 eggplant, sliced into 1/2 inch rounds; 1 tomato, sliced 1/2 inch thick; 4 slices provolone cheese

Portobello Stacks – a delicious recipe with portobello mushrooms, onion, balsamic vinegar, eggplant, tomato, provolone cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 portobello mushrooms
1 large onion, sliced 1/4 inch thick
1/4 cup balsamic vinegar
1 eggplant, sliced into 1/2 inch rounds
1 tomato, sliced 1/2 inch thick
4 slices provolone cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
166 kcal
Category
Vegetarian

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