Try this homemade Portobello Pizzas recipe the whole family will love. Made with extra virgin olive oil, clove garlic, portobello mushroom caps and salt…
This Portobello Pizzas relies on simple, everyday ingredients such as extra virgin olive oil, garlic, diced, salt and freshly ground black pepper. It comes together quickly and makes 4 servings, at about 325 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026