How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Portobello Mushrooms?

You need 4 ingredients. The key ingredients include: 4 medium portobello mushroom caps, cleaned, 12 small sun-dried tomatoes, 2 Tbsp. Kraft Balsamic Vinaigrette Dressing, 1/4 cup Kraft 100% Parmesan Grated Cheese.

Is Portobello Mushrooms suitable as general?

Yes, Portobello Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Portobello Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Portobello Mushrooms Recipe

Name: Portobello Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium portobello mushroom caps, cleaned; 12 small sun-dried tomatoes; 2 Tbsp. Kraft Balsamic Vinaigrette Dressing; 1/4 cup Kraft 100% Parmesan Grated Cheese

Portobello Mushrooms – a delicious recipe with portobello mushroom caps, tomatoes, Cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 medium portobello mushroom caps, cleaned
12 small sun-dried tomatoes
2 Tbsp. Kraft Balsamic Vinaigrette Dressing
1/4 cup Kraft 100% Parmesan Grated Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
77 kcal
Category
General

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Portobello Mushrooms

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