Portabella Fries Recipe

Name: Portabella Fries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 portabella mushrooms; 1/2 cup sifted all-purpose flour; 1/2 cup egg wash; canola oil, for frying, heated to 350F; Breading; 1 lb panko breadcrumbs; 8 ounces parmigiano-reggiano cheese, finely grated; 4 ounces romano cheese, finely grated; 1 ounce freshly grated black pepper; 1 ounce fresh red pepper flakes; 1/4 cup finely chopped Italian parsley; 1/4 cup finely grated lemon zest; 1/4 cup finely grated orange rind

Servings: persons

2 portabella mushrooms
1/2 cup sifted all-purpose flour
1/2 cup egg wash
canola oil, for frying, heated to 350F
Breading
1 lb panko breadcrumbs
8 ounces parmigiano-reggiano cheese, finely grated
4 ounces romano cheese, finely grated
1 ounce freshly grated black pepper
1 ounce fresh red pepper flakes
1/4 cup finely chopped Italian parsley
1/4 cup finely grated lemon zest
1/4 cup finely grated orange rind

1
Thoroughly mix all breading ingredients and put in an airtight container.
2
To make fries, clean mushrooms and then stem.
3
Put some of the breading mixture on a place.
4
Cut into 1/2 inch thick strips, and dredge in flour and shake off excess.
5
Place into egg wash followed by breading.
6
Placed breaded strips in hot oil for 2 to 3 minutes until golden brown.
7
Drain and serve at once.

920

kcal

Calories

Fat

101

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 portabella mushrooms, 1/2 cup sifted all-purpose flour, 1/2 cup egg wash, canola oil, for frying, heated to 350F, and more.

Yes, Portabella Fries falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Portabella Fries

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