Pork With Stroganov Sauce Recipe

Name: Pork With Stroganov Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅔ cup flour; 1 ½ teaspoons salt; ¼ teaspoon ground pepper; 1 teaspoon paprika; 2 -2 12 lbs lean boneless pork, cut in 2-inch julienne; 4 tablespoons butter; 2 garlic cloves, split; 1 cup mini bella mushroom, sliced; 1 large onion, finely chopped; 1 ½ cups water, with; 1 bouillon cube; 2 teaspoons Worcestershire sauce; 2 -4 tablespoons dry white wine (ex. Chardonnay); 1 ½ cups sour cream; ¼ cup parsley, chopped

Servings: persons

⅔ cup flour
1 ½ teaspoons salt
¼ teaspoon ground pepper
1 teaspoon paprika
2 -2 12 lbs lean boneless pork, cut in 2-inch julienne
4 tablespoons butter
2 garlic cloves, split
1 cup mini bella mushroom, sliced
1 large onion, finely chopped
1 ½ cups water, with
1 bouillon cube
2 teaspoons Worcestershire sauce
2 -4 tablespoons dry white wine (ex. Chardonnay)
1 ½ cups sour cream
¼ cup parsley, chopped

1
In a plastic or paper bag, dredge pork strips in seasoned flour that contains salt, pepper, paprika.
2
Melt butter in a saucepan.
3
Cook garlic in butter a couple minutes to season it, then discard garlic.
4
Brown meat strips in butter.
5
To the saucepan add onion, mushrooms, bouillon water, Worcestershire sauce, and wine.
6
Bring liquid to a boil, reduce heat, simmer the meat and other ingredients covered for 30 minutes, or until it is tender.
7
Add a little water if sauce becomes too thick.
8
Add the sour cream and heat it only long enough for the dish to warm up again, about 10 minutes.
9
Add salt or pepper if necessary.
10
Garnish with parsley.
11
Serve over rice or noodles you have prepared separately.
12
(Mueller's Egg Noodles are nice.
13
).
14
Enjoy.

577

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: ⅔ cup flour, 1 ½ teaspoons salt, ¼ teaspoon ground pepper, 1 teaspoon paprika, and more.

Yes, Pork With Stroganov Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork With Stroganov Sauce

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