How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork With Raisin-Onion Sauce?

You need 8 ingredients. The key ingredients include: 1 lb. pork tenderloin, 1 medium onion, diced, 1 Tbsp. flour, 1 c. chicken broth, and more.

Is Pork With Raisin-Onion Sauce suitable as soups & stews?

Yes, Pork With Raisin-Onion Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork With Raisin-Onion Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork With Raisin-Onion Sauce Recipe

Name: Pork With Raisin-Onion Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pork tenderloin; 1 medium onion, diced; 1 Tbsp. flour; 1 c. chicken broth; 1/4 c. raisins; 1/2 c. Port wine; 1 clove garlic; pepper

Pork With Raisin-Onion Sauce – a delicious recipe with pork tenderloin, onion, flour, chicken broth, raisins, wine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. pork tenderloin
1 medium onion, diced
1 Tbsp. flour
1 c. chicken broth
1/4 c. raisins
1/2 c. Port wine
1 clove garlic
pepper

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Quick Info

Servings
4 servings
Calories
396 kcal
Category
Soups & Stews

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Pork With Raisin-Onion Sauce

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