How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork With Mustard Sauce?

You need 10 ingredients. The key ingredients include: 4 (4-ounce) boneless center-cut loin pork chops, 1 1/2 teaspoons Worcestershire sauce, 1/4 teaspoon salt, 1/8 teaspoon pepper, and more.

Is Pork With Mustard Sauce suitable as soups & stews?

Yes, Pork With Mustard Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork With Mustard Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork With Mustard Sauce Recipe

Name: Pork With Mustard Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (4-ounce) boneless center-cut loin pork chops; 1 1/2 teaspoons Worcestershire sauce; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1/2 cup sliced onion, separated into rings; 1 garlic clove, minced; 1 1/2 tablespoons all-purpose flour; 1/4 teaspoon dried thyme; 2/3 cup low-salt chicken broth; 2 teaspoons country-style Dijon mustard

Pork With Mustard Sauce

Eats Now Editorial Team · 381 kcal · Soups & Stews

Pork With Mustard Sauce – a delicious recipe with center, Worcestershire sauce, salt, pepper, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pork With Mustard Sauce

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