Fresh, crisp and full of flavor — this Pork With Fennel And Orange Salad is a must-try. Made with pork tenderloin, fennel bulbs, oranges and green onion…
This Pork With Fennel And Orange Salad relies on simple, everyday ingredients such as none pork tenderloin (1 lb) and olive oil. It comes together quickly and makes 4 servings, at about 148 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026