Pork With Apple Raisin Sauce Recipe

1. 1

   Cook raisins, stock, and port over low heat till raisins are soft.

2. 2

   Meanwhile, peel, core, and slice apples.

3. 3

   Add in apples to sauce and remove sauce from heat.

4. 4

   Season pork loin with salt and pepper.

5. 5

   Brown pork over high heat; place in oven and finish cooking at 350 degrees (1 hour for loin - 15-20 min for tenderloin).

6. 6

   To serve: Arrange slices of meat on top of the sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.