Pork With Apple-Cinnamon Rice Recipe

Name: Pork With Apple-Cinnamon Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 cups water; 1/4 cup unsweetened apple juice; 1 cup chopped peeled apple (about 1 medium); 3/4 cup uncooked long grain rice; 1/4 cup raisins; 1/2 teaspoon ground cinnamon; 1/2 teaspoon salt, divided; 1 pork tenderloin (1 pound); 1/4 teaspoon coarsely ground pepper; 1 tablespoon butter; 1/3 cup sugar-free maple-flavored syrup; 1 tablespoon Dijon mustard; 1/4 cup minced fresh parsley

Servings: persons

1-1/4 cups water
1/4 cup unsweetened apple juice
1 cup chopped peeled apple (about 1 medium)
3/4 cup uncooked long grain rice
1/4 cup raisins
1/2 teaspoon ground cinnamon
1/2 teaspoon salt, divided
1 pork tenderloin (1 pound)
1/4 teaspoon coarsely ground pepper
1 tablespoon butter
1/3 cup sugar-free maple-flavored syrup
1 tablespoon Dijon mustard
1/4 cup minced fresh parsley

1
In a saucepan, combine the water, apple juice, apple, rice, raisins, cinnamon and 1/4 teaspoon salt. Bring to a boil. Reduce heat; cover and simmer for 15-18 minutes or until liquid is absorbed.
2
Meanwhile, cut pork diagonally into 3/4-in. slices; sprinkle with pepper and remaining salt. In a
3
, cook pork in butter over medium heat until no longer pink. Remove and keep warm.
4
In the same skillet, combine syrup and mustard. Bring to a boil; cook and stir for 1 minute. Stir parsley into the rice. Serve pork over rice; drizzle with sauce.

323

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1-1/4 cups water, 1/4 cup unsweetened apple juice, 1 cup chopped peeled apple (about 1 medium), 3/4 cup uncooked long grain rice, and more.

Yes, Pork With Apple-Cinnamon Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork With Apple-Cinnamon Rice

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