How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Tostadas?

You need 12 ingredients. The key ingredients include: 4 cups pork loin cooked, shredded, 1 tablespoon Mexican seasoning blend of cumin, cayenne and garlic powder, 1 tablespoon vegetable oil, 8 tostadas, and more.

Is Pork Tostadas suitable as meat & poultry?

Yes, Pork Tostadas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Tostadas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Tostadas Recipe

Name: Pork Tostadas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups pork loin cooked, shredded; 1 tablespoon Mexican seasoning blend of cumin, cayenne and garlic powder; 1 tablespoon vegetable oil; 8 tostadas; 2 cups refried black beans OR refried red beans; 1/2 cup red onions thinly sliced; 1/2 cup radishes thinly sliced; 4 cups lettuce shredded; 2 tablespoons queso fresco cheese crumbled; 2 tablespoons cilantro finely chopped; 4 limes cut into wedges; hot pepper sauce if desired

Pork Tostadas

Eats Now Editorial Team · 812 kcal · Meat & Poultry

Pork Tostadas – a delicious recipe with pork loin, cumin, vegetable oil, black beans, red onions, fresco cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pork Tostadas

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