How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Tenderloins With Spicy Chinese Sauce?

You need 8 ingredients. The key ingredients include: 1/4 c. soy sauce, 1/4 c. Hoisin sauce, 2 Tbsp. vegetable or peanut oil, 3 Tbsp. sugar, and more.

Is Pork Tenderloins With Spicy Chinese Sauce suitable as meat & poultry?

Yes, Pork Tenderloins With Spicy Chinese Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Tenderloins With Spicy Chinese Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Tenderloins With Spicy Chinese Sauce Recipe

Name: Pork Tenderloins With Spicy Chinese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. soy sauce; 1/4 c. Hoisin sauce; 2 Tbsp. vegetable or peanut oil; 3 Tbsp. sugar; 2 3/4 to 1 lb. each pork tenderloin; 4 Tbsp. butter; 6 c. rice cooked; 6 scallions sliced into thin rings

Pork Tenderloins With Spicy Chinese Sauce – a delicious recipe with soy sauce, Hoisin sauce, vegetable, sugar, pork tenderloin, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. soy sauce
1/4 c. Hoisin sauce
2 Tbsp. vegetable or peanut oil
3 Tbsp. sugar
2 3/4 to 1 lb. each pork tenderloin
4 Tbsp. butter
6 c. rice cooked
6 scallions sliced into thin rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1657 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Tenderloins With Spicy Chinese Sauce

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