How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Tenderloins?

You need 8 ingredients. The key ingredients include: 1 boneless pork roast, sliced thin, 1 large can whole tomatoes, 3 cloves garlic, rosemary, and more.

Is Pork Tenderloins suitable as meat & poultry?

Yes, Pork Tenderloins falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Tenderloins?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Tenderloins Recipe

Name: Pork Tenderloins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boneless pork roast, sliced thin; 1 large can whole tomatoes; 3 cloves garlic; rosemary; thyme; 1 red pepper, sliced; 2 to 3 onions, sliced; olive oil

Pork Tenderloins – a delicious recipe with pork roast, tomatoes, garlic, rosemary, thyme, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 boneless pork roast, sliced thin
1 large can whole tomatoes
3 cloves garlic
rosemary
thyme
1 red pepper, sliced
2 to 3 onions, sliced
olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
96 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Southwestern Chicken Bake
Potato Casserole
Sausage Spinach Half Moons Recipe
Easy Sausage and Shiso Leaf Gyoza

Pork Tenderloins

How did you like this recipe?

Frequently Asked Questions