How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Tenderloin Wrapped In Bacon And Zucchini?

You need 10 ingredients. The key ingredients include: 1 1/2 lb pork tenderloin, 8 slices bacon, 1 None zucchini, cut into thin strips with a vegetable peeler, 2 tbsp oil, and more.

Is Pork Tenderloin Wrapped In Bacon And Zucchini suitable as meat & poultry?

Yes, Pork Tenderloin Wrapped In Bacon And Zucchini falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Tenderloin Wrapped In Bacon And Zucchini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Tenderloin Wrapped In Bacon And Zucchini Recipe

Name: Pork Tenderloin Wrapped In Bacon And Zucchini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb pork tenderloin; 8 slices bacon; 1 None zucchini, cut into thin strips with a vegetable peeler; 2 tbsp oil; 2 None small onions, peeled and cut into wedges; 7 oz tagliatelle; 5.25 oz cherry tomatoes; 2/3 cup white wine; 3/4 cup heavy cream; 6 sprigs fresh thyme

Pork Tenderloin Wrapped In Bacon And Zucchini

Eats Now Editorial Team · 995 kcal · Meat & Poultry

Pork Tenderloin Wrapped In Bacon And Zucchini – a delicious recipe with pork tenderloin, bacon, zucchini, oil, onions, tagliatelle. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pork Tenderloin Wrapped In Bacon And Zucchini

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