How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Tenderloin With Rosemary & Thyme Recipe?

You need 7 ingredients. The key ingredients include: 2 (1/2 lb.) pork tenderloins, Vegetable cooking spray, 2 tbsp. Dijon mustard, 1 tbsp. honey, and more.

Is Pork Tenderloin With Rosemary & Thyme Recipe suitable as meat & poultry?

Yes, Pork Tenderloin With Rosemary & Thyme Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Tenderloin With Rosemary & Thyme Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Tenderloin With Rosemary & Thyme Recipe Recipe

Name: Pork Tenderloin With Rosemary & Thyme Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1/2 lb.) pork tenderloins; Vegetable cooking spray; 2 tbsp. Dijon mustard; 1 tbsp. honey; 1 teaspoon minced fresh rosemary; 1/2 teaspoon minced fresh thyme; 1/4 teaspoon pepper

Pork Tenderloin With Rosemary & Thyme Recipe – a delicious recipe with pork tenderloins, Vegetable cooking spray, mustard, honey, fresh rosemary, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (1/2 lb.) pork tenderloins
Vegetable cooking spray
2 tbsp. Dijon mustard
1 tbsp. honey
1 teaspoon minced fresh rosemary
1/2 teaspoon minced fresh thyme
1/4 teaspoon pepper

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Quick Info

Servings
4 servings
Calories
140 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Tenderloin With Rosemary & Thyme Recipe

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