How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Tenderloin With Raspberry Sauce?

You need 10 ingredients. The key ingredients include: 1 pork tenderloin (1 pound), 1/8 teaspoon cayenne pepper, optional, 2 teaspoons butter, 1/4 cup seedless raspberry preserves, and more.

Is Pork Tenderloin With Raspberry Sauce suitable as meat & poultry?

Yes, Pork Tenderloin With Raspberry Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Tenderloin With Raspberry Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Tenderloin With Raspberry Sauce Recipe

Name: Pork Tenderloin With Raspberry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pork tenderloin (1 pound); 1/8 teaspoon cayenne pepper, optional; 2 teaspoons butter; 1/4 cup seedless raspberry preserves; 2 teaspoons red wine vinegar; 1 tablespoon ketchup; 1/2 teaspoon soy sauce; 1/8 to 1/4 teaspoon prepared horseradish; 1 garlic clove, minced; Fresh raspberries, optional

Pork Tenderloin With Raspberry Sauce

Eats Now Editorial Team · 120 kcal · Meat & Poultry

Pork Tenderloin With Raspberry Sauce – a delicious recipe with pork tenderloin, cayenne pepper, butter, seedless raspberry preserves, red wine vinegar, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pork Tenderloin With Raspberry Sauce

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