How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Tenderloin With Onion-Apple Cream?

You need 9 ingredients. The key ingredients include: 3/4 to 1 lb. pork tenderloin, 6 Tbsp. whipping cream, 2 Tbsp. cream sherry, 1 tsp. Dijon mustard, and more.

Is Pork Tenderloin With Onion-Apple Cream suitable as meat & poultry?

Yes, Pork Tenderloin With Onion-Apple Cream falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Tenderloin With Onion-Apple Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Tenderloin With Onion-Apple Cream Recipe

Name: Pork Tenderloin With Onion-Apple Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 to 1 lb. pork tenderloin; 6 Tbsp. whipping cream; 2 Tbsp. cream sherry; 1 tsp. Dijon mustard; 1/2 tsp. prepared horseradish; 2 Tbsp. butter or margarine; 1 large onion, thinly sliced; 1 small Golden Delicious apple, thinly sliced; salt and pepper

Try this homemade Pork Tenderloin With Onion-Apple Cream recipe the whole family will love. Made with pork tenderloin, whipping cream, cream sherry and …

This Pork Tenderloin With Onion-Apple Cream relies on simple, everyday ingredients such as to 1 lb. pork tenderloin, whipping cream, cream sherry and dijon mustard. It comes together quickly and makes 4 servings, at about 218 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3/4 to 1 lb. pork tenderloin
6 Tbsp. whipping cream
2 Tbsp. cream sherry
1 tsp. Dijon mustard
1/2 tsp. prepared horseradish
2 Tbsp. butter or margarine
1 large onion, thinly sliced
1 small Golden Delicious apple, thinly sliced
salt and pepper

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Quick Info

Servings
4 servings
Calories
218 kcal
Category
Meat & Poultry

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