How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Tenderloin With Horseradish Sauce?

You need 12 ingredients. The key ingredients include: 1/2 teaspoon steak seasoning, 1/2 teaspoon dried rosemary, crushed, 1/2 teaspoon dried thyme, 1 pork tenderloin (3/4 pound), and more.

Is Pork Tenderloin With Horseradish Sauce suitable as meat & poultry?

Yes, Pork Tenderloin With Horseradish Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Tenderloin With Horseradish Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Tenderloin With Horseradish Sauce Recipe

Name: Pork Tenderloin With Horseradish Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoon steak seasoning; 1/2 teaspoon dried rosemary, crushed; 1/2 teaspoon dried thyme; 1 pork tenderloin (3/4 pound); 2 garlic cloves, peeled and quartered; 1 teaspoon balsamic vinegar; 1 teaspoon olive oil; 2 tablespoons fat-free mayonnaise; 2 tablespoons reduced-fat sour cream; 1 teaspoon prepared horseradish; 1/8 teaspoon grated lemon zest; Dash salt and pepper

Pork Tenderloin With Horseradish Sauce

Eats Now Editorial Team · 215 kcal · Meat & Poultry

Pork Tenderloin With Horseradish Sauce – a delicious recipe with steak seasoning, rosemary, thyme, pork tenderloin, garlic, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pork Tenderloin With Horseradish Sauce

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