How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Tenderloin With Honey Mustard Sauce?

You need 9 ingredients. The key ingredients include: 1 Tbsp. flour, 1/4 c. orange or apple juice, 1/4 c. honey, 2 Tbsp. Dijon-style mustard, and more.

Is Pork Tenderloin With Honey Mustard Sauce suitable as meat & poultry?

Yes, Pork Tenderloin With Honey Mustard Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Tenderloin With Honey Mustard Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Tenderloin With Honey Mustard Sauce Recipe

Name: Pork Tenderloin With Honey Mustard Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. flour; 1/4 c. orange or apple juice; 1/4 c. honey; 2 Tbsp. Dijon-style mustard; 2 pork tenderloins (3/4 lb. each; fat trimmed); basil leaves; seasoned salt; 4 medium carrots, diagonally sliced; 2 medium Golden Delicious apples, cored and cut in eighths

Pork Tenderloin With Honey Mustard Sauce – a delicious recipe with flour, orange, honey, mustard, pork, basil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 Tbsp. flour
1/4 c. orange or apple juice
1/4 c. honey
2 Tbsp. Dijon-style mustard
2 pork tenderloins (3/4 lb. each; fat trimmed)
basil leaves
seasoned salt
4 medium carrots, diagonally sliced
2 medium Golden Delicious apples, cored and cut in eighths

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
246 kcal
Category
Meat & Poultry

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Pork Tenderloin With Honey Mustard Sauce

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