Pork Tenderloin With Herbed Mushrooms Recipe

Name: Pork Tenderloin With Herbed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Servings: 6; Ingredients:; 2 Murphy Farms pork tenderloins (approximately 1 lb each); salt and pepper, to taste; flour; 4 tablespoons TFM Extra Virgin Olive Oil; 1/4 cup brandy; 10 - 12 ounces mixed mushrooms, sliced; 2 tablespoons butter; 2 tablespoons TFM Extra Virgin Olive Oil; 2 cloves of garlic, sliced; 2 tablespoons fresh parsley, chopped; 1 tablespoon TFM fresh rosemary, chopped; 2 tablespoons heavy cream (or half & half)

Servings: persons

Servings: 6
Ingredients:
2 Murphy Farms pork tenderloins (approximately 1 lb each)
salt and pepper, to taste
flour
4 tablespoons TFM Extra Virgin Olive Oil
1/4 cup brandy
10 - 12 ounces mixed mushrooms, sliced
2 tablespoons butter
2 tablespoons TFM Extra Virgin Olive Oil
2 cloves of garlic, sliced
2 tablespoons fresh parsley, chopped
1 tablespoon TFM fresh rosemary, chopped
2 tablespoons heavy cream (or half & half)

1
Preparation:
2
Lightly season pork tenderloins with salt and pepper, and then dredge in flour. Heat a 12-inch skillet over high heat. Add 4 tablespoons of Extra Virgin Olive Oil. Sear the pork evenly on all sides. Reduce the heat to medium-low. Add brandy, then cover the pan and cook until the internal temperature is 130u00b0, or medium rare. Remove the meat to a platter and cover with foil and a towel. Let rest for about 5-7 minutes.
3
Using the same skillet, turn heat to medium-high and melt the butter and olive oil. Add mushrooms and garlic, saute for about 4 minutes. Add rosemary, parsley and cream. Season to taste.
4
Slice pork into medallions and pour the herbed mushrooms over the meat.

461

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: Servings: 6, Ingredients:, 2 Murphy Farms pork tenderloins (approximately 1 lb each), salt and pepper, to taste, and more.

Yes, Pork Tenderloin With Herbed Mushrooms falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Tenderloin With Herbed Mushrooms

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