How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Tenderloin With Cinnamon Recipe?

You need 9 ingredients. The key ingredients include: 2 lbs. sliced pork tenderloin, 4 tbsp. brown sugar, 1/4 teaspoon salt, 4 tbsp. soy sauce, and more.

Is Pork Tenderloin With Cinnamon Recipe suitable as meat & poultry?

Yes, Pork Tenderloin With Cinnamon Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Tenderloin With Cinnamon Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Tenderloin With Cinnamon Recipe Recipe

Name: Pork Tenderloin With Cinnamon Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. sliced pork tenderloin; 4 tbsp. brown sugar; 1/4 teaspoon salt; 4 tbsp. soy sauce; 1 1/2 teaspoon cinnamon; 2 tbsp. sherry; 1 teaspoon ginger; 2 teaspoon dry mustard; 2 teaspoon lemon juice

Pork Tenderloin With Cinnamon Recipe – a delicious recipe with pork tenderloin, brown sugar, salt, soy sauce, cinnamon, sherry. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs. sliced pork tenderloin
4 tbsp. brown sugar
1/4 teaspoon salt
4 tbsp. soy sauce
1 1/2 teaspoon cinnamon
2 tbsp. sherry
1 teaspoon ginger
2 teaspoon dry mustard
2 teaspoon lemon juice

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Quick Info

Servings
4 servings
Calories
622 kcal
Category
Meat & Poultry

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Pork Tenderloin With Cinnamon Recipe

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