Pork Tenderloin With Cabbage And Bacon

1. 1

   Heat half of the oil in a frying pan over medium heat and brown the pork on all sides.

2. 2

   Transfer to a baking dish and roast for 40 minutes in a 350 degree F oven. The pork will be cooked through but still nice and juicy.

3. 3

   When done, transfer to a cutting board and let rest until ready to slice.

4. 4

   Meanwhile, in a separate pan, heat the remaining oil, add the bacon and cook for 4 minutes.

5. 5

   Add the cabbage and apples and cook until soft.

6. 6

   Stir in the butter and season to taste.

7. 7

   Divide the cabbage between four plates and top each with the pork.

* Per serving · 4 servings · Values may vary.

No additional tips available.