How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Tenderloin Goulash?

You need 8 ingredients. The key ingredients include: 2 lb. pork tenderloins, 2 (10 oz.) pkg. frozen baby lima beans, 1 can condensed beef with vegetables and barley soup, 1 soup can water, and more.

Is Pork Tenderloin Goulash suitable as soups & stews?

Yes, Pork Tenderloin Goulash falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork Tenderloin Goulash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Tenderloin Goulash Recipe

Name: Pork Tenderloin Goulash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. pork tenderloins; 2 (10 oz.) pkg. frozen baby lima beans; 1 can condensed beef with vegetables and barley soup; 1 soup can water; 1 envelope dry onion soup mix; 1 (4 oz.) can sliced mushrooms; 1 c. cold water; 2 Tbsp. flour

Pork Tenderloin Goulash – a delicious recipe with pork tenderloins, frozen baby lima beans, condensed beef, water, onion soup, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. pork tenderloins
2 (10 oz.) pkg. frozen baby lima beans
1 can condensed beef with vegetables and barley soup
1 soup can water
1 envelope dry onion soup mix
1 (4 oz.) can sliced mushrooms
1 c. cold water
2 Tbsp. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
905 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Tenderloin Goulash

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