How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Strips With Shiitake Mushrooms?

You need 8 ingredients. The key ingredients include: 1 pork tenderloin, cut to strips, 1 tablespoon knorr seasoning, 1 -2 tablespoon lemons or 1 -2 tablespoon lime juice, 2 tablespoons garlic cloves, minced, and more.

Is Pork Strips With Shiitake Mushrooms suitable as meat & poultry?

Yes, Pork Strips With Shiitake Mushrooms falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Strips With Shiitake Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Strips With Shiitake Mushrooms Recipe

Name: Pork Strips With Shiitake Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pork tenderloin, cut to strips; 1 tablespoon knorr seasoning; 1 -2 tablespoon lemons or 1 -2 tablespoon lime juice; 2 tablespoons garlic cloves, minced; 1/2 teaspoon pepper; 1 -2 tablespoon unsalted butter; 1 medium onion, minced; 8 ounces shiitake mushrooms, strips or 8 ounces button mushrooms, drained

Pork Strips With Shiitake Mushrooms – a delicious recipe with pork tenderloin, knorr seasoning, lemons, garlic, pepper, unsalted butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pork tenderloin, cut to strips
1 tablespoon knorr seasoning
1 -2 tablespoon lemons or 1 -2 tablespoon lime juice
2 tablespoons garlic cloves, minced
1/2 teaspoon pepper
1 -2 tablespoon unsalted butter
1 medium onion, minced
8 ounces shiitake mushrooms, strips or 8 ounces button mushrooms, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
279 kcal
Category
Meat & Poultry

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Pork Strips With Shiitake Mushrooms

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