How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Stir Fry With Chili And Basil?

You need 12 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 1 1/2 pounds ground pork, 1 bunch spring onions trimmed, halved and cut into 2 inch pieces, 2 cloves garlic peeled and thinly sliced, and more.

Is Pork Stir Fry With Chili And Basil suitable as soups & stews?

Yes, Pork Stir Fry With Chili And Basil falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork Stir Fry With Chili And Basil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Stir Fry With Chili And Basil Recipe

Name: Pork Stir Fry With Chili And Basil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 1 1/2 pounds ground pork; 1 bunch spring onions trimmed, halved and cut into 2 inch pieces; 2 cloves garlic peeled and thinly sliced; 1 inch ginger piece, peeled and finely chopped; 2 red chili peppers large, deseeded and sliced; 5 tablespoons oyster sauce; 2 tablespoons fish sauce; 1 tablespoon sugar; 2 ounces fresh basil shredded; 1 ounce fresh cilantro shredded; rice noodles cooked, to serve

Pork Stir Fry With Chili And Basil

Eats Now Editorial Team · 581 kcal · Soups & Stews

Pork Stir Fry With Chili And Basil – a delicious recipe with vegetable oil, ground pork, onions, garlic, ginger, red chili peppers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pork Stir Fry With Chili And Basil

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