How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Souvlakia?

You need 5 ingredients. The key ingredients include: 2 pounds pork cubed, 1 x lemon juice, 1 x olive oil, 1 x garlic crushed, and more.

Is Pork Souvlakia suitable as meat & poultry?

Yes, Pork Souvlakia falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Souvlakia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Souvlakia Recipe

Name: Pork Souvlakia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds pork cubed; 1 x lemon juice; 1 x olive oil; 1 x garlic crushed; 1 x white wine dry

Pork Souvlakia – a delicious recipe with pork, lemon juice, olive oil, garlic, white wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pounds pork cubed
1 x lemon juice
1 x olive oil
1 x garlic crushed
1 x white wine dry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
814 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Souvlakia

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