Name: Pork Shoulder Hawaiian
Yield: 4 servings
Ingredients: 1 12 lbs pork shoulder, trimmed of all fat and cut into 1 inch cubes; 1 cup water; 14 cup sherry wine; 2 tablespoons low sodium soy sauce; 34 teaspoon ground ginger; 1 teaspoon artificial sweetener

Pork Shoulder Hawaiian – a delicious recipe with pork shoulder, water, sherry wine, soy sauce, ground ginger. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 12 lbs pork shoulder, trimmed of all fat and cut into 1 inch cubes
1 cup water
14 cup sherry wine
2 tablespoons low sodium soy sauce
34 teaspoon ground ginger
1 teaspoon artificial sweetener

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Shoulder Hawaiian

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