How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Sausage-Seasoned Rice?

You need 12 ingredients. The key ingredients include: 1 pound ground mild pork sausage, 2 large onions, chopped, 2 celery ribs, diced, 1/2 small red bell pepper, chopped, and more.

Is Pork Sausage-Seasoned Rice suitable as meat & poultry?

Yes, Pork Sausage-Seasoned Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Sausage-Seasoned Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Sausage-Seasoned Rice Recipe

Name: Pork Sausage-Seasoned Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground mild pork sausage; 2 large onions, chopped; 2 celery ribs, diced; 1/2 small red bell pepper, chopped; 1/2 small green bell pepper, chopped; 2 cups uncooked long-grain rice; 4 1/2 cups chicken broth; 1/2 teaspoon salt; 1/2 teaspoon sugar; 3/4 teaspoon seasoned salt; 3/4 teaspoon pepper; 4 green onions, diced

Pork Sausage-Seasoned Rice

Eats Now Editorial Team · 1128 kcal · Meat & Poultry

Pork Sausage-Seasoned Rice – a delicious recipe with pork sausage, onions, celery, red bell pepper, green bell pepper, long-grain rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pork Sausage-Seasoned Rice

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