How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Sausage Bolognese With Cheddar Biscuit?

You need 14 ingredients. The key ingredients include: 8 ounces Farmland(R) Pork Sausage, 1 medium yellow onion, small dice, 1 carrot, small dice, 1 stalk celery, small dice, and more.

Is Pork Sausage Bolognese With Cheddar Biscuit suitable as baking & desserts?

Yes, Pork Sausage Bolognese With Cheddar Biscuit falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pork Sausage Bolognese With Cheddar Biscuit?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pork Sausage Bolognese With Cheddar Biscuit Recipe

Name: Pork Sausage Bolognese With Cheddar Biscuit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces Farmland(R) Pork Sausage; 1 medium yellow onion, small dice; 1 carrot, small dice; 1 stalk celery, small dice; 1 clove garlic, sliced; 1 pinch red pepper flakes; 1/2 cup tomato puree; 1 cup milk; 2 cups chicken stock; 1 sprig fresh rosemary; Salt and pepper to taste; 2 Cheddar biscuits, baked, sliced in half; 2 ounces Parmesan cheese, shaved; 1/4 cup arugula

Pork Sausage Bolognese With Cheddar Biscuit

Eats Now Editorial Team · 673 kcal · Baking & Desserts

Pork Sausage Bolognese With Cheddar Biscuit – a delicious recipe with Sausage, yellow onion, carrot, celery, clove garlic, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pork Sausage Bolognese With Cheddar Biscuit

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