Pork Roast With Dressing

1. 1

   Bake or cook roast until done.

2. 2

   Retain juices.

3. 3

   Place in baking dish.

4. 4

   Crush crackers in mixing bowl.

5. 5

   Add egg, pepper and enough juice to make mixture consistency which will stick to roast.

6. 6

   Cover roast with mixture and bake until brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.