Pork Roast Tenderloin — Meat & Poultry recipe

Pork Roast Tenderloin

Eats Now Editorial Team  · 33 kcal  · Meat & Poultry

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Try this homemade Pork Roast Tenderloin recipe the whole family will love. Made with pork tenderloin, salt, garlic and celery. Easy step-by-step instruc…

This Pork Roast Tenderloin relies on simple, everyday ingredients such as salt and pepper, garlic powder, chopped celery and large granny apple, chopped. It comes together quickly and makes 4 servings, at about 33 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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