Pork Roast, German Style — Baking & Desserts recipe

Pork Roast, German Style

Eats Now Editorial Team  · 299 kcal  · Baking & Desserts

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Bake this irresistible Pork Roast, German Style at home. Made with pork loin, salt, onion and tomatoes. Easy step-by-step instructions included.

This Pork Roast, German Style relies on simple, everyday ingredients such as to 5 lb. pork loin, salt and pepper to taste, large sliced onion and tomatoes. It comes together quickly and makes 4 servings, at about 299 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pork Roast, German Style delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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