How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Ribs With Molasses-Mustard Sauce?

You need 7 ingredients. The key ingredients include: 36 ounces pork loin chops, about 1-inch thick, 1/2 teaspoon salt, 1/4 teaspoon pepper, 1/2 cup water, and more.

Is Pork Ribs With Molasses-Mustard Sauce suitable as meat & poultry?

Yes, Pork Ribs With Molasses-Mustard Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Ribs With Molasses-Mustard Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Ribs With Molasses-Mustard Sauce Recipe

Name: Pork Ribs With Molasses-Mustard Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 36 ounces pork loin chops, about 1-inch thick; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/2 cup water; 1/2 cup molasses; 1/3 cup Dijon mustard; 1/3 cup cider vinegar or 1/3 cup white vinegar

Pork Ribs With Molasses-Mustard Sauce – a delicious recipe with pork loin chops, salt, pepper, water, molasses, Dijon mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

36 ounces pork loin chops, about 1-inch thick
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 cup water
1/2 cup molasses
1/3 cup Dijon mustard
1/3 cup cider vinegar or 1/3 cup white vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
634 kcal
Category
Meat & Poultry

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Pork Ribs With Molasses-Mustard Sauce

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