How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Ribs / Chop With Champagne Sauce?

You need 18 ingredients. The key ingredients include: 1 kg pork ribs (clean, pound both side) or 1 kg pork chop (clean, pound both side), 2 tablespoons water, 2 tablespoons light soya sauce, 1 egg yolk, and more.

Is Pork Ribs / Chop With Champagne Sauce suitable as drinks & smoothies?

Yes, Pork Ribs / Chop With Champagne Sauce falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Pork Ribs / Chop With Champagne Sauce?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pork Ribs / Chop With Champagne Sauce Recipe

Name: Pork Ribs / Chop With Champagne Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 kg pork ribs (clean, pound both side) or 1 kg pork chop (clean, pound both side); 2 tablespoons water; 2 tablespoons light soya sauce; 1 egg yolk; 1 tablespoon meat tenderizer; 1 teaspoon bicarbonate of soda; 1 tablespoon cornflour; ¼ teaspoon Chinese five spice powder; ½ tablespoon ginger juice; ½ tablespoon garlic juice; 150 ml champagne (1/2 rice bowl champagne 150ml, Babycham' Sparkling Perry); 3 tablespoons lemonade; 3 tablespoons lemon juice; ¼ teaspoon lemon zest; ½ teaspoon salt; 2 tablespoons sugar; 1 tablespoon custard powder (thickening agent will do) or 1 tablespoon potato starch (thickening agent will do) or 1 tablespoon arrowroot (thickening agent will do); 2 tablespoons water

Pork Ribs / Chop With Champagne Sauce

Eats Now Editorial Team · 758 kcal · Drinks & Smoothies

Pork Ribs / Chop With Champagne Sauce – a delicious recipe with pork, water, light soya sauce, egg yolk, tenderizer, bicarbonate of soda. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Pork Ribs / Chop With Champagne Sauce

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