How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Rib Rubb?

You need 7 ingredients. The key ingredients include: ¼ cup kosher salt, 1 tablespoon black pepper, 2 tablespoons chili peppers, 1 tablespoon onion powder, and more.

Is Pork Rib Rubb suitable as soups & stews?

Yes, Pork Rib Rubb falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork Rib Rubb?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Rib Rubb Recipe

Name: Pork Rib Rubb
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup kosher salt; 1 tablespoon black pepper; 2 tablespoons chili peppers; 1 tablespoon onion powder; 2 teaspoons garlic powder; 2 teaspoons cumin; 1 cup brown sugar

Pork Rib Rubb – a delicious recipe with kosher salt, black pepper, chili peppers, onion powder, garlic, cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

¼ cup kosher salt
1 tablespoon black pepper
2 tablespoons chili peppers
1 tablespoon onion powder
2 teaspoons garlic powder
2 teaspoons cumin
1 cup brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
227 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Rib Rubb

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