How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Quesadillas With Fresh Salsa?

You need 16 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 each small green, sweet red and orange peppers, sliced, 1 medium red onion, sliced, 3/4 pound thinly sliced cooked pork (about 3 cups), and more.

Is Pork Quesadillas With Fresh Salsa suitable as snacks & appetizers?

Yes, Pork Quesadillas With Fresh Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Pork Quesadillas With Fresh Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pork Quesadillas With Fresh Salsa Recipe

Name: Pork Quesadillas With Fresh Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 each small green, sweet red and orange peppers, sliced; 1 medium red onion, sliced; 3/4 pound thinly sliced cooked pork (about 3 cups); 1/4 teaspoon salt; 1/8 teaspoon pepper; 2 medium tomatoes, seeded and chopped; 1 tablespoon chopped red onion; 1 tablespoon minced fresh cilantro; 2 teaspoons olive oil; 1 to 2 teaspoons chopped seeded jalapeno pepper; 1 teaspoon cider vinegar; 1/8 teaspoon salt; Dash pepper; 4 flour tortillas (10 inches); 1-1/2 cups shredded part-skim mozzarella cheese

Pork Quesadillas With Fresh Salsa

Eats Now Editorial Team · 728 kcal · Snacks & Appetizers

Pork Quesadillas With Fresh Salsa – a delicious recipe with olive oil, green, red onion, pork, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Pork Quesadillas With Fresh Salsa

How did you like this recipe?

Frequently Asked Questions