How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Or Poultry Brine?

You need 9 ingredients. The key ingredients include: water, as needed, 3 carrots, sliced, 3 stalks celery, sliced, 2 small onions, sliced, and more.

Is Pork Or Poultry Brine suitable as meat & poultry?

Yes, Pork Or Poultry Brine falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Or Poultry Brine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Or Poultry Brine Recipe

Name: Pork Or Poultry Brine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: water, as needed; 3 carrots, sliced; 3 stalks celery, sliced; 2 small onions, sliced; 1 1/2 cups kosher salt; 1 cup brown sugar; 2 lemons, sliced; 1 large green bell pepper, sliced; 6 cloves garlic, chopped

Try this homemade Pork Or Poultry Brine recipe the whole family will love. Made with water, carrots, stalks celery and onions. Easy step-by-step instruc…

This Pork Or Poultry Brine relies on simple, everyday ingredients such as water, as needed, carrots, sliced, stalks celery, sliced and small onions, sliced. It comes together quickly and makes 4 servings, at about 293 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

water, as needed
3 carrots, sliced
3 stalks celery, sliced
2 small onions, sliced
1 1/2 cups kosher salt
1 cup brown sugar
2 lemons, sliced
1 large green bell pepper, sliced
6 cloves garlic, chopped

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Quick Info

Servings
4 servings
Calories
293 kcal
Category
Meat & Poultry

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