Pork Nam Tok Salad With Soba Noodles Recipe

Name: Pork Nam Tok Salad With Soba Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pork tenderloin; 2 tablespoons lemongrass puree or minced fresh; 1 thai chile minced; 2 tablespoons oil divided; salt; pepper; 8 ounces soba noodles; 1 tablespoon dry seaweed chopped; 1/4 cup dry mushrooms; 2 tablespoons soy sauce; 6 limes juiced; 6 tablespoons fish sauce; 1 cup Thai basil; 1 cup cilantro leaves; 1 cup mint leaves; 1/2 cup green onion thin rings; 1/2 cup shallot thin rings; 1 1/2 tablespoons sugar

Servings: persons

1 pork tenderloin
2 tablespoons lemongrass puree or minced fresh
1 thai chile minced
2 tablespoons oil divided
salt
pepper
8 ounces soba noodles
1 tablespoon dry seaweed chopped
1/4 cup dry mushrooms
2 tablespoons soy sauce
6 limes juiced
6 tablespoons fish sauce
1 cup Thai basil
1 cup cilantro leaves
1 cup mint leaves
1/2 cup green onion thin rings
1/2 cup shallot thin rings
1 1/2 tablespoons sugar

1
For the Pork: Pre-heat oven to 350u00b0F.
2
Rub tenderloin with lemongrass, chile, half the oil, salt and pepper. Heat skillet over medium-high heat, add remaining oil and sear all sides. Place in oven and cook until internal temperature reaches 145u00b0F. Remove from oven and let rest for 3 minutes.
3
For the Soba Noodles: In a pot, bring water to boil. Add soba noodles, seaweed, and mushrooms and cook for 7 minutes. Drain into colander. If serving as a cold salad, run under cold water to stop cooking, let drain completely.
4
For the Nam Tok Salad: In a bowl, combine soy sauce, lime juice, fish sauce and sugar. Pull herbs off stems and add to bowl, toss lightly.

452

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1 pork tenderloin, 2 tablespoons lemongrass puree or minced fresh, 1 thai chile minced, 2 tablespoons oil divided, and more.

Yes, Pork Nam Tok Salad With Soba Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pork Nam Tok Salad With Soba Noodles

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