How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Medallions With Grainy Mustard Sauce?

You need 8 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 pound pork tenderloin cut crosswise into 8 slices, 1/2 teaspoon kosher salt divided, 1/2 teaspoon ground black pepper freshly, and more.

Is Pork Medallions With Grainy Mustard Sauce suitable as meat & poultry?

Yes, Pork Medallions With Grainy Mustard Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Medallions With Grainy Mustard Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Medallions With Grainy Mustard Sauce Recipe

Name: Pork Medallions With Grainy Mustard Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 pound pork tenderloin cut crosswise into 8 slices; 1/2 teaspoon kosher salt divided; 1/2 teaspoon ground black pepper freshly; 1 1/2 tablespoons whole grain dijon mustard such as Maille; 1 tablespoon unsalted butter; 1/2 cup unsalted chicken stock such as Swanson; 1 teaspoon all-purpose flour

Pork Medallions With Grainy Mustard Sauce – a delicious recipe with olive oil, pork tenderloin, kosher salt, ground black pepper, whole grain dijon mustard, unsalted butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon olive oil
1 pound pork tenderloin cut crosswise into 8 slices
1/2 teaspoon kosher salt divided
1/2 teaspoon ground black pepper freshly
1 1/2 tablespoons whole grain dijon mustard such as Maille
1 tablespoon unsalted butter
1/2 cup unsalted chicken stock such as Swanson
1 teaspoon all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
391 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Medallions With Grainy Mustard Sauce

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