How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Medallions with Apricot Glaze?

You need 6 ingredients. The key ingredients include: 2 bags Success Basmati Rice, Success Jasmine Rice, Success White Rice, or Success Brown Rice, 1-1/2 lb. seasoned pork tenderloin, cut in 3/4-inch pieces, 1 Tbsp. fresh garlic, finely minced, 2 Tbsps olive oil, and more.

Is Pork Medallions with Apricot Glaze suitable as soups & stews?

Yes, Pork Medallions with Apricot Glaze falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork Medallions with Apricot Glaze?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Medallions with Apricot Glaze Recipe

Name: Pork Medallions with Apricot Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bags Success Basmati Rice, Success Jasmine Rice, Success White Rice, or Success Brown Rice; 1-1/2 lb. seasoned pork tenderloin, cut in 3/4-inch pieces; 1 Tbsp. fresh garlic, finely minced; 2 Tbsps olive oil; 1/3 cup chicken broth; 3 Tbps apricot jam

Pork Medallions with Apricot Glaze – a delicious recipe with Basmati Rice, pork tenderloin, fresh garlic, olive oil, chicken broth, apricot. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 bags Success Basmati Rice, Success Jasmine Rice, Success White Rice, or Success Brown Rice
1-1/2 lb. seasoned pork tenderloin, cut in 3/4-inch pieces
1 Tbsp. fresh garlic, finely minced
2 Tbsps olive oil
1/3 cup chicken broth
3 Tbps apricot jam

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
345 kcal
Category
Soups & Stews

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Pork Medallions with Apricot Glaze

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