How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Meatloaf With Apple?

You need 16 ingredients. The key ingredients include: 1 large apple, peeled,grated (1 cup), 1 lb ground lean pork (or pork/beef, pork/chicken blend), 1 yellow onion, finely chopped, 1 1/2 cups soft breadcrumbs, and more.

Is Pork Meatloaf With Apple suitable as meat & poultry?

Yes, Pork Meatloaf With Apple falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Meatloaf With Apple?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Meatloaf With Apple Recipe

Name: Pork Meatloaf With Apple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 large apple, peeled,grated (1 cup); 1 lb ground lean pork (or pork/beef, pork/chicken blend); 1 yellow onion, finely chopped; 1 1/2 cups soft breadcrumbs; 1 egg, lightly beaten; 1/4 cup chopped parsley; 1 pinch dried sage; salt and pepper; Onion Gravy; 1 -2 medium chopped onion (1/2 cup); 3 tablespoons butter; 3 tablespoons flour; 1 1/4 cups beef or 1 1/4 cups chicken stock; 1 tablespoon chopped parsley; 1 teaspoon chopped dill; 1/4 cup apple cider or 1/4 cup apple juice (or wine, if you prefer)

Pork Meatloaf With Apple – a delicious recipe with apple, ground lean pork, yellow onion, breadcrumbs, egg, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pork Meatloaf With Apple

How did you like this recipe?

Frequently Asked Questions