How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Marinade?

You need 5 ingredients. The key ingredients include: 2 tablespoons dry mustard, 2 teaspoons dried thyme, 2 cloves garlic, minced, ½ cup sherry wine, and more.

Is Pork Marinade suitable as meat & poultry?

Yes, Pork Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Marinade Recipe

Name: Pork Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons dry mustard; 2 teaspoons dried thyme; 2 cloves garlic, minced; ½ cup sherry wine; ½ cup soy sauce

Pork Marinade – a delicious recipe with mustard, thyme, garlic, sherry wine, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons dry mustard
2 teaspoons dried thyme
2 cloves garlic, minced
½ cup sherry wine
½ cup soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
26 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Marinade

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