Try this homemade Pork Jambalaya recipe the whole family will love. Made with lean pork chops, salt, celery and scallions. Easy step-by-step instruction…
This Pork Jambalaya relies on simple, everyday ingredients such as lean pork chops, salt and pepper, chopped celery and chopped scallions with tops. It comes together quickly and makes 4 servings, at about 269 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026