Hamburger Soup

Name: Hamburger Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 c. chopped onions; 1 c. cubed potatoes; 1 c. sliced carrots; 1 c. shredded cabbage; 1 small bay leaf; 1 c. chopped tomatoes; 1/2 tsp. thyme; 1/4 tsp. basil; 1 tsp. salt (optional); 1/8 tsp. pepper; 1 1/2 qt. water; 1 c. cubed Cheddar cheese

Eats Now Editorial Team · 636 kcal · Soups & Stews

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Hamburger Soup – a delicious recipe with ground beef, onions, potatoes, carrots, cabbage, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 c. chopped onions
1 c. cubed potatoes
1 c. sliced carrots
1 c. shredded cabbage
1 small bay leaf
1 c. chopped tomatoes
1/2 tsp. thyme
1/4 tsp. basil
1 tsp. salt (optional)
1/8 tsp. pepper
1 1/2 qt. water
1 c. cubed Cheddar cheese

1
Saute beef until pink disappears and add onion.
2
Pour off excess fat.
3
Add remainder of ingredients (not cheese) and simmer for 1 hour.
4
Place a few cubes of cheese in serving bowl before pouring in soup.

636

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb. ground beef, 1 c. chopped onions, 1 c. cubed potatoes, 1 c. sliced carrots, and more.

Yes, Hamburger Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
636 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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